"We Belarusians!" "Dairy industry of Belarus and National Culture
Magic Card Edge. BY Persons Adnak! Culture improves the lives of Fair Projects Finding foodnetwork the dragon! Black and White Fight gene dozen poems. Restart - 2 Dozen. Reload Interests We HERE! Be a Belarusian Be Byelorussian Byelorussian 2 Be 3 "Let the language" We Belarusian holidays! Belarus names: top-12 How I became a Belarusian Paganism
Milk second forum was held in Minsk on May 17, 2012 the dairy industry professionals, marketers, journalists discussed ways to improve the image of domestic production and increase foodnetwork the value of our exports. Dairy industry Belarus today at a crossroads. Processing industry is developing successfully the last 10 years, quickly peravzbroyvayuchysya technically and developing foodnetwork new products. But today it is obvious that, first, the development of the resource base in agriculture lags far behind, and secondly, the industry lacks independent technological and research base, and, more importantly, the development of a strategic vision. So, one and a half years ago adopted the Programme of the dairy industry for the period 2010-2015. , Which provides for the production growth almost doubled to 10 million tons per year over 5 years. But it leaves a lot of questions. Even if the program is successfully completed, at what cost? And where are we to do with all this milk? Not the fact that it fully absorb "bottomless" Russian market.
Is it a coincidence that milk and dairy products foodnetwork have become one of the main exports of the country? It must be remembered that the formation of the modern foodnetwork dairy industry did not begin yesterday, and even after the 1917 revolution. Dairy commodity production began to develop foodnetwork actively in Belarus since the late 1880s, after severe global agrarian crisis, which made unprofitable grain production in the country. With the new specialization Belarus foodnetwork unless one generation behind the leaders of today's global dairy market as Denmark, the Netherlands and New Zealand. Gentry farms that specialize in syravarstve created such potential national brands such as Lithuanian and Novogrudskij cheeses. A peasant cooperatives creameries that were real voluntary association of equal smallholders successfully developed dairying. Disnensk oil before the First World War was successfully sold in England and Germany, using a high reputation in these markets. But, unfortunately, under the brand name "Holstein" foodnetwork - that is, giving all the glory of the brand completely different territory.
In the second half of the 1920s., During the NEP, short flowering farms and relatively rapid development of the national culture, the People's Commissar of Agriculture BSSR Prishchepova and his associates put forward the concept of the so-called "Red Denmark." It provided foodnetwork for the priority development of the dairy industry of Belarus on the basis of voluntary cooperation smallholders. However, due to a sharp change in the course of the Soviet leadership at the turn of 1920-1930-ies. This line of development was forcibly aborted. Specialty Agriculture of Belarus on milk and milk products has been blurred, investments for a long time going to other industries for which a provision of climatic conditions, human and other resources were not so favorable. In this case, industry renaissance in the XXI century. can be seen as a return to her main direction of development.
Modern dairy industry of the countries made several generations over the last approximately 125 years. It focused not only work and technology, but also of hope, frustration, scientific thought, industrial design and all the history and culture of the country in the broadest sense. And to compete in the global dairy market need to recognize themselves exactly one of the global players, along with the giant multinationals such as Fonterra (New Zealand), Nestle (Switzerland), Lactalis / Parmalat (France-Italy), Arla Foods (Denmark- Sweden) Royal Friesland Campina (Netherlands), etc. Inferiority foodnetwork complex, negligence and provincialism not simply decrease the rate of profit in the area, but just do not leave it in the world market. So, undermine competitiveness and security of the country as a whole.
This means that the dairy industry in Belarus need expansion program designed to world markets. Many of them are closed to us for political reasons. foodnetwork But these are the reasons for creating opportunities privileged presence in those markets where the cultural reputation of Western multinationals in recent years has deteriorated through civilizational conflict. Some of the global leaders of the industry, for example, faced a boycott by the cartoons of the Prophet Muhammad, or the neo-colonial war in the Middle East. China, Middle East, many Latin American countries - importers of dairy products, but our presence in these markets is poor, despite the favorable, buildings
Magic Card Edge. BY Persons Adnak! Culture improves the lives of Fair Projects Finding foodnetwork the dragon! Black and White Fight gene dozen poems. Restart - 2 Dozen. Reload Interests We HERE! Be a Belarusian Be Byelorussian Byelorussian 2 Be 3 "Let the language" We Belarusian holidays! Belarus names: top-12 How I became a Belarusian Paganism
Milk second forum was held in Minsk on May 17, 2012 the dairy industry professionals, marketers, journalists discussed ways to improve the image of domestic production and increase foodnetwork the value of our exports. Dairy industry Belarus today at a crossroads. Processing industry is developing successfully the last 10 years, quickly peravzbroyvayuchysya technically and developing foodnetwork new products. But today it is obvious that, first, the development of the resource base in agriculture lags far behind, and secondly, the industry lacks independent technological and research base, and, more importantly, the development of a strategic vision. So, one and a half years ago adopted the Programme of the dairy industry for the period 2010-2015. , Which provides for the production growth almost doubled to 10 million tons per year over 5 years. But it leaves a lot of questions. Even if the program is successfully completed, at what cost? And where are we to do with all this milk? Not the fact that it fully absorb "bottomless" Russian market.
Is it a coincidence that milk and dairy products foodnetwork have become one of the main exports of the country? It must be remembered that the formation of the modern foodnetwork dairy industry did not begin yesterday, and even after the 1917 revolution. Dairy commodity production began to develop foodnetwork actively in Belarus since the late 1880s, after severe global agrarian crisis, which made unprofitable grain production in the country. With the new specialization Belarus foodnetwork unless one generation behind the leaders of today's global dairy market as Denmark, the Netherlands and New Zealand. Gentry farms that specialize in syravarstve created such potential national brands such as Lithuanian and Novogrudskij cheeses. A peasant cooperatives creameries that were real voluntary association of equal smallholders successfully developed dairying. Disnensk oil before the First World War was successfully sold in England and Germany, using a high reputation in these markets. But, unfortunately, under the brand name "Holstein" foodnetwork - that is, giving all the glory of the brand completely different territory.
In the second half of the 1920s., During the NEP, short flowering farms and relatively rapid development of the national culture, the People's Commissar of Agriculture BSSR Prishchepova and his associates put forward the concept of the so-called "Red Denmark." It provided foodnetwork for the priority development of the dairy industry of Belarus on the basis of voluntary cooperation smallholders. However, due to a sharp change in the course of the Soviet leadership at the turn of 1920-1930-ies. This line of development was forcibly aborted. Specialty Agriculture of Belarus on milk and milk products has been blurred, investments for a long time going to other industries for which a provision of climatic conditions, human and other resources were not so favorable. In this case, industry renaissance in the XXI century. can be seen as a return to her main direction of development.
Modern dairy industry of the countries made several generations over the last approximately 125 years. It focused not only work and technology, but also of hope, frustration, scientific thought, industrial design and all the history and culture of the country in the broadest sense. And to compete in the global dairy market need to recognize themselves exactly one of the global players, along with the giant multinationals such as Fonterra (New Zealand), Nestle (Switzerland), Lactalis / Parmalat (France-Italy), Arla Foods (Denmark- Sweden) Royal Friesland Campina (Netherlands), etc. Inferiority foodnetwork complex, negligence and provincialism not simply decrease the rate of profit in the area, but just do not leave it in the world market. So, undermine competitiveness and security of the country as a whole.
This means that the dairy industry in Belarus need expansion program designed to world markets. Many of them are closed to us for political reasons. foodnetwork But these are the reasons for creating opportunities privileged presence in those markets where the cultural reputation of Western multinationals in recent years has deteriorated through civilizational conflict. Some of the global leaders of the industry, for example, faced a boycott by the cartoons of the Prophet Muhammad, or the neo-colonial war in the Middle East. China, Middle East, many Latin American countries - importers of dairy products, but our presence in these markets is poor, despite the favorable, buildings
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