Tequila: The drink from the 'Hill of Lava "- Katerina Tsemperlidis
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The "Mecca" of those stating fanatics tequila is located in the highlands coffee of Jalisco (los haltos de Jalisco), the magic "hill of lava," as the word tequila is translated into the local mexikano-Indian dialect. Starting from Guadalajara, the second largest city of Mexico, crossing the humble countryside, with unfinished houses have water tanks on the roofs, children playing in the streets and the numerous garages. Soon, almost magically, the fields of agave shown: red soil and emerald huge plants compose a landscape that anyone who see you will not ever forget.
The blue agave, the prehistoric plant of Mexico, like giant aloe, cactus-like-but not be- and belongs to the large family coffee of Liliaceae. The Aztecs discovered the first sugary juice pinion (the central core of agave) which mutated into a drink that was making them fun. They called Octili poliqhui and their god, Tepoztecal, emeritus of our Dionysus, the blessing. Later, the name was simplified to pulque (poulkei) and its consumption coffee had a religious character. This rule, however, did not apply to the ruling class, who enjoyed daily. As you have already understood, the pulque is ... grandfather of tequila.
Drink with "designation of origin" tequila must, according to law, to be produced only from concentrated sugars blue agave, cultivated in specific areas: Jalisco, Guanajuato, Michoacam, Nayarit, Tamanlipan. The same law requires any tequila 100% agave to enter this information into the flask and bottled within the borders of Mexico. Bottles not indicate "100% agave" is mixtos, with a percentage of 40-50% agave, combined with cane sugar and water.
In the history of the state of Jalisco (Jalisco), in 1910 there were already 100 tekileries. True, but "spring coffee of tequila" begins coffee after 1920, when new innovative production methods adopted, borrowed from the already developed world winemaking. Furthermore, the addition of other sugars in them of agave, the taste of the drink sweetens and becomes more accessible to non-natives and especially the residents of the neighboring US.
Real tequila from 100% blue agave juice minimized, as in 1980, when, with the global trend to return anything genuine and authentic, coffee increased interest was observed for Scottish malt whiskey, the separate French cognac, all kinds of spirits and primary beverages. The producers of tequila not then remain indifferent to the dictates of the times and come back to pure blue agave juice with products that claim a place in the international market and win. Opened new perspectives, new distilleries operate and the "hill of lava" knows glory days again brilliant.
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HOME Katerina BIO PHILOSOPHY OF THE SITE MEDIA / PRESS SMALL ANASES HAPPINESS HAPPINESS, K-BLOG INSPIRATION RELATIONSHIPS, SPIRITUALITY WORK, ENTREPRENEURSHIP, coffee SUCCESS A GOOD DAY TO TECHNOLOGY SOCIETY RECIPES I LOVE SUNDAYS & HAPPY OUTSIDE SATURDAY MUSIC, BOOKS, CINEMA, TV SPORTS, YGEA, WELLNESS PETS STYLE, FASHION, BEAUTY coffee MAMADES VIDEO BOOKS BOOKS OF KATERINAS Contact
The "Mecca" of those stating fanatics tequila is located in the highlands coffee of Jalisco (los haltos de Jalisco), the magic "hill of lava," as the word tequila is translated into the local mexikano-Indian dialect. Starting from Guadalajara, the second largest city of Mexico, crossing the humble countryside, with unfinished houses have water tanks on the roofs, children playing in the streets and the numerous garages. Soon, almost magically, the fields of agave shown: red soil and emerald huge plants compose a landscape that anyone who see you will not ever forget.
The blue agave, the prehistoric plant of Mexico, like giant aloe, cactus-like-but not be- and belongs to the large family coffee of Liliaceae. The Aztecs discovered the first sugary juice pinion (the central core of agave) which mutated into a drink that was making them fun. They called Octili poliqhui and their god, Tepoztecal, emeritus of our Dionysus, the blessing. Later, the name was simplified to pulque (poulkei) and its consumption coffee had a religious character. This rule, however, did not apply to the ruling class, who enjoyed daily. As you have already understood, the pulque is ... grandfather of tequila.
Drink with "designation of origin" tequila must, according to law, to be produced only from concentrated sugars blue agave, cultivated in specific areas: Jalisco, Guanajuato, Michoacam, Nayarit, Tamanlipan. The same law requires any tequila 100% agave to enter this information into the flask and bottled within the borders of Mexico. Bottles not indicate "100% agave" is mixtos, with a percentage of 40-50% agave, combined with cane sugar and water.
In the history of the state of Jalisco (Jalisco), in 1910 there were already 100 tekileries. True, but "spring coffee of tequila" begins coffee after 1920, when new innovative production methods adopted, borrowed from the already developed world winemaking. Furthermore, the addition of other sugars in them of agave, the taste of the drink sweetens and becomes more accessible to non-natives and especially the residents of the neighboring US.
Real tequila from 100% blue agave juice minimized, as in 1980, when, with the global trend to return anything genuine and authentic, coffee increased interest was observed for Scottish malt whiskey, the separate French cognac, all kinds of spirits and primary beverages. The producers of tequila not then remain indifferent to the dictates of the times and come back to pure blue agave juice with products that claim a place in the international market and win. Opened new perspectives, new distilleries operate and the "hill of lava" knows glory days again brilliant.
You do ... More
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Popular coffee Articles 25 Things you only know your adhesive for you! 10 things we learned our Sex and the City 30 Signs that you're a serious relationship for your partner! 14 things that those living in Athens certainly know well! Guide for wild greens coffee of Greek mountain What are asked to phone the mothers of their children, when studying in another city! 8 signs that your partner is unhappy in your relationship and does not say. Mini Guide: The best Greek places for free camping How to succeed in starting a business 9 friends you can write off without coffee remorse!
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