Tuesday, March 31, 2015

Beware that the vessel was slow cooker suitable for direct cooking on the stove (I got it from ston


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Category Recipe: Slow cooker Ingredients:
kg horse cheek kg beef cheek 2 onions (I used yellow and white) 100 g bacon 4 cloves garlic, spices 1KL Hungary (composition Note - depending pesto recipe on the composition can be seen that can be omitted and the single-use more spices) After 1 KL and sweet After hot pepper Pinch of ground four-color peppers, crushed cumin, chilli flakes, oregano, salt and herbs of your choice options such as: parsley, scallions, dill 2 handfuls of beans bread to thicken broth, water as needed
Bacon cut into cubes, onions on both coarser pieces, whole garlic cloves leave. The pot slow cooker, WARNING, container must be suitable for the stove !!!!!! - See note) on a griddle and fry the bacon, onion and garlic. Add the chopped into cubes cheeks and let the meat firmly. Container, then put back into the electrical package. Season with herbs and beans still do not give. Pour broth or water to about half layer of meat in a bowl. Pomalíme 1st step 7.1 / 2 hours. Add the crumbled bread, herbs and beans. Switch to the second stage, set 30 minutes off after 15 minutes (for the ignorant, pesto recipe the timer on the PH is 30 minutes, or before completion Transfer to another saucepan). Still season, let it stand for 10 minutes and combine flavors.
Beware that the vessel was slow cooker suitable for direct cooking on the stove (I got it from stoneware and yet underneath it I have to keep the lattice). Not every vessel direct cooking on the stove allows you information in the manual. Then you must restovat next to the pan and then proceed to the electrical package with PH. Author: Špagetka date: February 15, 2015 13:08
A careful !!! I have a receptacle intended for all types of cookers and well outside the glaze on the accelerator burst !!!! Probably too big flame or something, I use it on but not on the stove and prefer to wash (machine) on the pan more
Yet the process - wrote that the vessel PH fry bacon on the stove ... not all GM is also addressed to the plate (We received two different home plate and not even one) and let some of the ignorant starting pot on the stove destroy.
On the cheeks occasionally bump in the meat assigned to a parish to Kaufland. I do not slow cooker, pesto recipe but this meat is also for two to three hours a beautifully soft even when my system přisunováni and putting off the pan on a kitchen stove. We have not tired of the cheek with burgundy sauce, perhaps sometimes on other modification will too. Dill would there then but I did not give
Špagetka: with that last sentence, I totally disagree essence of the slow cooker is still very slow cooking when the broth with meat just drag and slow cooking meat gets particularly good taste Tlakáč -it is a completely different way of cooking.
Thank you very much. I used the fact that our butcher had both cheeks in action, I never had a horse, so I jumped at them. If you can buy, be sure to make. Beautifully flavorful topping up. Of course stačej even the beef. Well, instead of PH enough pressure cooker
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